Wild Foods Links
Wild Food Courses
Information Sources & Online Tutorials
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| www.woodsmoke.uk.com
Check out our own Wild Foods, wilderness cookery and Plantlore courses.
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| www.rivercottage.net
Cook
on the WildSide - Hugh Fearnley-Whittingstall - has launched his own
home page. This excellent website is a must for all fans of wildfood,
with many seasonal hints and tips. |  | www.wildmanwildfood.co.uk
The website of the Wild Man of food, Fergus Drennan; forager extraordinaire. With info aboput his one-day foraging courses and lots of articles and guidelines for the discerning forager.
|  | www.wildfoods.com is an exciting new gourmet website offering mushrooms, herbs and truffles harvested from the wild. The website also offers bountiful culinary inspiration with its Chef of the Month column which features one of the UK's top chefs and their favourite recipe. | 
| www.nearctica.com
These ‘Eating Nature’ web pages are devoted to links for wild food recipes. Worth checking out - new recipes for rabbits, berries, clams, etc.
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| www.theforagerpress.com
Learn more about delicious wild foods on-line.
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| Specialist Equipment Supplier
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| www.ukjuicers.co.uk
Dehydration is a convenient way of extracting most of the water content from foods to allow them to be kept for longer and is one of the best ways to preserve food while still keeping most of the nutrients intact. For centuries food has been dried in the sun or open air - a lengthy, messy and difficult process inviting contamination and spoilage. With the introduction of electric dehydrators the drying process has been improved.
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